刺身

ci3 san1included in 4 dictionaries

zi3 san1included in 1 dictionaries

ci3 san1

· included in 4 dictionaries

粵典 (words.hk)Hong KongWord

日文「刺身（さしみ）」嘅直譯，即係將生肉切片嘅料理（量詞：件／塊） (loanword from Japanese さしみ (sashimi); thinly sliced raw seafood or meat)

名詞

日本除咗有魚嘅刺身，仲有馬肉刺身。

jat6 bun2 ceoi4 zo2 jau5 jyu2 ge3 ci3 san1, zung6 jau5 maa5 juk6 ci3 san1.

In Japan, they don't just have fish sashimi; they also have ones made with horsemeat.

粵典 (words.hk)Hong KongWord

Jyutping:

ci3 san1

日文「刺身（さしみ）」嘅直譯，即係將生肉切片嘅料理（量詞：件／塊） (loanword from Japanese さしみ (sashimi); thinly sliced raw seafood or meat)

名詞

日本除咗有魚嘅刺身，仲有馬肉刺身。

jat6 bun2 ceoi4 zo2 jau5 jyu2 ge3 ci3 san1, zung6 jau5 maa5 juk6 ci3 san1.

In Japan, they don't just have fish sashimi; they also have ones made with horsemeat.

維基辭典YueWord

Jyutping:

ci3 san1Original phonetic: /t͡sʰiː³³ sɐn⁵⁵/

sashimi

現代粵語詞典: 2553CantonWord

Jyutping:

ci3 san1Original phonetic: ci5 san1

生鱼片

日式～。

廣州話詞典（第2版）: 7182CantonWord

Jyutping:

ci3 san1Original phonetic: qi3 sen1

切成薄片供生吃的鱼、虾、蚌等的肉

龙虾～

三文鱼～。