一種源自#葡萄牙 嘅#蛋撻,特點係上面有焗黑咗嘅#焦糖;流行於香港嘅葡撻係由#澳門 改良傳入 (Portuguese egg tart; pastel de nata; the tart commonly known in Hong Kong was improved and imported from Macau)
名詞Examples
葡撻係喺澳門改良並且流傳出去嘅。
pou4 taat1 hai6 hai2 ou3 mun2 goi2 loeng4 bing6 ce2 lau4 cyun4 ceot1 heoi3 ge3.
Portuguese egg tart is localised and popularised by Macau (a former Portuguese colony).