廣東傳統餅食，又稱冬蓉酥。用糖煮冬瓜蓉再加糯米粉搓成餡料，外包油酥皮烘至金黃。 (a traditional Cantonese pie, also called "winter melon pie", the filings are made of sugar boiled winter melon paste twisted with glutinous rice flour, covered with crisp pastry. Literally: wife cake)
名詞元朗老婆餅好出名架，好多遊客嚟香港都會買返去做手信。
The "Wife Cake" from Yuen Long is very famous, many tourists would buy them as gifts when they visit Hong Kong.
廣東傳統餅食，又稱冬蓉酥。用糖煮冬瓜蓉再加糯米粉搓成餡料，外包油酥皮烘至金黃。 (a traditional Cantonese pie, also called "winter melon pie", the filings are made of sugar boiled winter melon paste twisted with glutinous rice flour, covered with crisp pastry. Literally: wife cake)
名詞元朗老婆餅好出名架，好多遊客嚟香港都會買返去做手信。
The "Wife Cake" from Yuen Long is very famous, many tourists would buy them as gifts when they visit Hong Kong.
原書拼音: /lou̯¹³ pʰɔː²¹ pɛːŋ³⁵/
sweetheart cake; wife cake (a Cantonese pastry)
原書拼音: lou5 po4 béng2
一種有餡餅食。烘烤而成，鬆軟酥脆。